Menus

Party Menus

(for tables over 8 guests)

 

PARTY MENU

LUXURY PARTY MENU

PARTY CANAPE & BOWL FOOD MENU

Sunday Roast
Available every Sunday, £32pp 

Your choice of: Roast Aged Argentinian Black Angus Sirloin, Slow Roasted Pork Belly, Free Range Corn Fed Chicken Breast or Nut Roast (Vegetarian)

Or the ‘ Three Horsemen’ – Roast Aged Argentinian Black Angus Sirloin, Slow Roasted Pork Belly, Free Range Corn Fed Chicken Breast £40pp

All served with: Yorkshire pudding, roasted root vegetables, tenderstem broccoli, green kale & red wine jus

(Extra Jug of Gravy £2.50)

Reservations

RESTAURANT - OPENING TIMES

OPEN EVERY DAY FOR TAKEAWAY

Ordering from 12 noon to 9pm

BAR - OPENING TIMES

OPEN EVERY DAY FOR TAKEAWAY

Ordering from 12 noon to 9pm